Leek Gratin

Leek Gratin

Leek Gratin

By Martha Stewart
Serves 8

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Details
  • Servings:   8
  • Calories:   254
  • Protein:   5g
  •  
  • Fiber:   2g
  • Sugar:   6g
  • Carb Total:   13g
  •  
  • Trans Fat:   1g
  • Saturated:   13g
  • Fat Total:   21g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Comments
Ingredients
  • 8 medium leeks, white and light-green parts only
  • 1 3/4 cups heavy cream
  • Coarse salt and ground pepper
  • 1/3 cup grated Pecorino Romano cheese
Instructions

Leek Gratin serves 8 original recipe by Martha Stewart.

View original preparation instructions

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