Burrata Tomato and Strawberry Crostini
Ingredients
- 1/2 French Baguette (or pick up a demi-baguette if available)
- 4 ounce Burrata cheese
- 10-12 strawberries, hulled, and quartered
- 15 grape tomatoes, quartered
- 1/4 cup aged balsamic vinegar
- 1 rounded tablespoon honey
- 1 teaspoon granulated sugar
- salt and pepper
- extra virgin olive oil, for drizzling
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