Cornmeal Pancakes

Cornmeal Buttermilk Pancakes

Cornmeal Buttermilk Pancakes


Serves 10

Details
  • Servings:   10
  • Calories:   153
  • Protein:   5g
  •  
  • Fiber:   1g
  • Sugar:   5g
  • Carb Total:   20g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   6g
  •  
  • Diet:   Balanced
  • Meal:   breakfast
  • Dish:   pancake
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Cuisine
  • american
Ingredients
  • 3 /4 cup unbleached all purpose flour
  • 3 /4 cup yellow cornmeal
  • 2 tablespoons sugar
  • 1 /2 teaspoon baking powder
  • 1 /2 teaspoon baking soda
  • 1 /2 teaspoon salt
  • 1 1/4 cups buttermilk
  • 2 large eggs
  • 3 tablespoons unsalted butter, melted, cooled
  • vegetable oil
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