Vegan Chile Relleno Casserole

Vegan Chile Relleno Casserole

Vegan Chile Relleno Casserole

By Food52
5 minutes

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Details
  • Servings:   4
  • Calories:   490
  • Protein:   11g
  •  
  • Fiber:   9g
  • Sugar:   5g
  • Carb Total:   35g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   34g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 27 ounce can of whole fire roasted green chiles
  • 16 ounce vegan cheese shreds
  • 6 Vegan Eggs
  • 1.5 cup non dairy milk
  • 1/2 cup flour
  • 1 teaspoon baking powder
  • 1 teaspoon garlic powder
  • salt and pepper
  • 1/2 teaspoon paprika
  • for serving salsa, vegan sour cream, fresh pico
Instructions

Vegan Chile Relleno Casserole serves 4 original recipe by Food52.

View original preparation instructions

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