Ingredients
- 4 cup all-purpose flour, divided, plus more if needed
- 1 1/2 cup warm water, divided, plus more if needed.
- 1 pound ground pork (preferably Kurobuta pork)
- 2 cup roughly chopped Chinese cabbage
- 2 green onions, finely chopped
- 1 teaspoon finely minced fresh ginger
- 3 tablespoon soy sauce
- 1/2 teaspoon finely ground white pepper (optional)
- 1/2 teaspoon sesame oil
- Flour, for dusting
- 3 tablespoon vegetable oil, plus more as needed
Personal Notes
Organization Tags
Comments