Shrimp Tamarind Soup

Shrimp Tamarind Soup

Shrimp Tamarind Soup


Serves 6

Details
  • Servings:   6
  • Calories:   176
  • Protein:   9g
  •  
  • Fiber:   10g
  • Sugar:   22g
  • Carb Total:   31g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • south east asian
Ingredients
  • 10 cups water (preserved from washing rice)
  • 1 onion sliced
  • 3 tomatoes in quarters
  • 1 peeled radish (350g)
  • 18 Chinese string beans (260g)
  • 15 okras
  • 1 eggplant
  • 2 long green peppers
  • 2 1/2 tablespoons fish sauce
  • 1 chicken bouillon cube
  • 350 milliliters tamarind paste
  • 1 teaspoon salt
  • 1/2 bag of spinach (160g)
  • 16 shrimps
  • 1 lemon
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