Simple Caesar Salad
Ingredients
- 1 loaf Italian bread
- 1/2 cup + 3 tablespoons extra virgin olive oil, divided
- 4 cloves garlic, divided
- 1/2 teaspoon dried oregano
- salt and pepper, to taste
- 3 anchovy fillets
- 2 teaspoons Dijon mustard
- 1/2 lemon, juiced
- 2 tablespoons red wine vinegar
- 1 teaspoon Worcestershire sauce
- 1 hard-boiled egg, chopped
- 3 inches romaine lettuce hearts, cut 2-inch pieces
- 1 cup shredded Parmesan cheese
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