Ingredients
- 1 cup (2 sticks) unsalted butter, room temperature
- 1 cup (200 g) sugar
- 2 Tbsp. whole milk
- 2 tsp. honey
- 2 tsp. Diamond Crystal or 1¼ tsp. Morton kosher salt
- 1 tsp. baking soda
- 1½ cups (188 g) all-purpose flour
- 1½ cups (150 g) old-fashioned oats
- 3½ oz. (100 g) semisweet chocolate, coarsely chopped (about ½ cup; optional)
Personal Notes
Organization Tags
Comments