Buttered sweetcorn squash

Buttered sweetcorn & squash

Buttered sweetcorn & squash

By BBC Good Food
Serves 6

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Details
  • Servings:   6
  • Calories:   194
  • Protein:   5g
  •  
  • Fiber:   5g
  • Sugar:   5g
  • Carb Total:   28g
  •  
  • Trans Fat:   0g
  • Saturated:   5g
  • Fat Total:   8g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • american
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Ingredients
  • 50g butter
  • 1kg squash, cut into cubes
  • 4 sweetcorn, kernels sliced off
  • bunch spring onions, sliced
  • small bunch parsley, chopped
Instructions

Buttered sweetcorn & squash serves 6 original recipe by BBC Good Food.

View original preparation instructions

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