Ingredients
- 1 cup Whole Wheat Flour, Plus 1 Teaspoon For The Berries
- 1 cup All-purpose Flour
- 3 teaspoons Baking Powder
- ⅓ cups Sugar
- ½ teaspoons Salt
- 1 cup Plus 1 Tablespoon Milk
- ⅓ cups Greek Yogurt
- ⅓ cups Water
- 2 Tablespoons Ground Flaxseed
- 2 teaspoons Vanilla Extract
- 1-½ cup Blueberries
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