Grilled Chicken Caesar Pasta Salad

Name: Grilled Chicken Caesar Pasta Salad
Ingredients: For the Dressing:; 1 large clove garlic (grated or minced); 1 egg yolk; 1 tablespoon fresh lemon juice; 1/2 teaspoon anchovy paste; 1/2 teaspoon Dijon mustard; 1/2 teaspoon Worcestershire sauce; 1/3 cup olive oil; 1/2 cup Parmigiano-Reggiano cheese (grated); Salt and fresh ground pepper (to taste); For the Salad:; 3 ounces brioche bread (torn into bite-size pieces); 8 ounces stracci pasta (cooked al dente, cooled); 8 ounces chicken thighs (boneless, skinless; grilled and chopped into roughly half-inch pieces); 2 romaine hearts (halved, grilled, and roughly chopped); 1/4 cup Parmigiano-Reggiano cheese (grated)