Ingredients
- 3 cups old-fashioned rolled oats
- 1 cup all-purpose flour (spooned and leveled)
- 1 teaspoon fine sea salt
- ¼ teaspoon baking soda
- ¾ cup (1 ½ sticks) unsalted butter, room temperature
- 1 cup packed light-brown sugar
- ½ cup granulated sugar
- ¼ cup pure maple syrup
- 1 large egg
- 1 teaspoon pure vanilla extract
Personal Notes
Organization Tags
Comments