Duck with Raspberry Sauce

Duck with Raspberry Sauce

Duck with Raspberry Sauce

By Food Network
45 minutes

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Details
  • Servings:   1
  • Calories:   410
  • Protein:   36g
  •  
  • Fiber:   7g
  • Sugar:   20g
  • Carb Total:   25g
  •  
  • Trans Fat:   0g
  • Saturated:   8g
  • Fat Total:   17g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
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Ingredients
  • 1 duck magret duck breast, with skin
  • 1/2 cup orange juice
  • 1 cup frozen raspberries
  • 2 teaspoons butter
  • Salt and pepper, to taste
Instructions

Duck with Raspberry Sauce serves 1 original recipe by Food Network.

View original preparation instructions

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