BBQ Canapes
Ingredients
- 10 slices white bread, crusts removed and each slice cut into 4-triangles
- 1 stick pepperoni, sliced into 1/4-inch slices
- 10 ounce block mild yellow Cheddar, sliced into 1/4-inch slices
- 1 small jar dill pickle chips
- Neelys Dry Rub seasoning, recipe follows
- 1 1/2 cups paprika
- 3/4 cup sugar
- 3 3/4 tablespoons onion powder
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