Beef Taco Mac

Beef Taco Mac

Beef Taco Mac


1 hour

Details
  • Servings:   4
  • Calories:   589
  • Protein:   34g
  •  
  • Fiber:   7g
  • Sugar:   8g
  • Carb Total:   41g
  •  
  • Trans Fat:   2g
  • Saturated:   12g
  • Fat Total:   28g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 pound beef cubed steaks
  • 1 tablespoon vegetable oil
  • 1 medium onion
  • 1/4 teaspoon salt
  • 2 1/2 ounces taco seasoning mix
  • 2 8-oz cans diced tomatoes
  • 1 1/2 cups uncooked spiral pasta
  • 1/2 cup water
  • 1/2 cup cheddar cheese
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