Moroccan Spiced White Fish
Ingredients
- 1 to 2 pounds whole white fish
- 1 lemon, juiced
- 1/4 cup olive oil
- 2 garlic cloves, chopped
- 4 tablespoons Moroccan Spice mix, recipe follows
- 1 tablespoon ground cumin
- 1 tablespoon ground coriander
- 1 teaspoon ground cloves
- 1 teaspoon ground cinnamon
- 1 teaspoon ground nutmeg
- 1 tablespoon paprika
- 1 teaspoon turmeric
- 1 teaspoon ground ginger
- 1 tablespoon sugar
- 2 tablespoons kosher salt
- 2 tablespoons freshly ground black pepper
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