Ingredients
- 2 tbsp vegetable oil
- 6 pork sausages, chopped into bite-sized pieces
- 1 onion, roughly chopped
- 1 carrot, roughly chopped
- 1 celery stick, roughly chopped
- 1 red pepper, roughly chopped
- 3 garlic cloves, roughly chopped
- 2 thyme sprigs, plus a few to garnish (optional)
- 1 heaped tbsp Cajun spice mix
- 1 tsp sweet smoked paprika
- 400g can chopped tomatoes
- 300ml beef stock
- 400g can kidney beans in chilli sauce
- jacket or mashed potatoes or crusty bread, to serve (optional)
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