Chilli mint peas
Ingredients
- 50g soft butter
- 1 shallot chopped
- 1 garlic clove grated
- 1 red chilli sliced
- 400g frozen peas defrosted
- small handful mint leaves roughly chopped
- 3 pork scratchings crushed, to serve (optional, don’t use if you want this to be veggie or gluten-free)
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