Tarte Tatin
Ingredients
- 5 - 6 large apples, preferably Golden Delicious or Ginger Gold
- Juice of 1 lemon
- 1 1/2 cup granulated sugar
- 6 tbsp unsalted butter, divided
- 14 oz Puff Pastry (store-bought, such as Dufour brand, is just fine; if frozen, be sure to let it thaw for about an before using)
Instructions
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