Ingredients
- 2 cup ripe red tomatoes diced (about 4 medium tomatoes)
- 1 x clove of garlic, minced
- 1/4 cup diced onion (about 1/4 of a small white onion)
- 1/4 cup chopped cilantro
- 2 x jalapenos, stems and seeds removed diced
- 1 x lime, juiced
- 1/2 tbsp Olive Oil
- Salt to taste
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