Fresh Salsa Pico de Gallo
Ingredients
- 2 to 3 medium fresh tomatoes (1 to 1 1/2 pounds), stems removed
- 1/2 medium red onion
- 2 serrano or 1 jalapeño pepper , stems, ribs, and seeds removed (less or more to taste)
- Juice of 1 lime
- 1/2 cup chopped cilantro
- Kosher salt and freshly ground black pepper to taste
- 1 pinch dried oregano (crumble in your fingers before adding), or more to taste
- 1 pinch ground cumin , or more to taste
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