Bresaola and Pearl Barley Potage

Bresaola and Pearl Barley Potage

Bresaola and Pearl Barley Potage

By eatsmarter.com
55 minutes

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Details
  • Servings:   4
  • Calories:   243
  • Protein:   12g
  •  
  • Fiber:   7g
  • Sugar:   4g
  • Carb Total:   27g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   8g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
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Cuisine
  • american
Comments
Ingredients
  • 2 tablespoons olive oil
  • 1 Leek (sliced)
  • 1 carrot (diced)
  • ½ stick Celery (diced)
  • ¾ cup Pearl barley
  • 4 cups Beef stock
  • 8 slices Bresaola (cut into thick strips)
  • 1 tablespoon Chive (chopped)
Instructions

Bresaola and Pearl Barley Potage serves 4 original recipe by eatsmarter.com.

View original preparation instructions

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