Pastitsio Recipe

Pastitsio Recipe

Pastitsio Recipe


30 minutes

Details
  • Servings:   6
  • Calories:   577
  • Protein:   34g
  •  
  • Fiber:   2g
  • Sugar:   7g
  • Carb Total:   23g
  •  
  • Trans Fat:   2g
  • Saturated:   17g
  • Fat Total:   38g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 1 1/2 pounds of ground beef
  • 1/2 cup chopped onion
  • 2 cloves of garlic minced
  • 1 (8 ounce) can tomato sauce
  • 1/4 cup dry red wine
  • 2 tablespoons parsley
  • 1/2 teaspoon dried oregano
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground cinnamon
  • 4 eggs beaten individually
  • 3 tablespoons butter
  • 3 tablespoons all-purpose flour
  • 1/4 teaspoon pepper
  • 1 3/4 cups milk
  • 1/2 cup grated parmesan cheese
  • 1 cup elbow macaroni cooked and drained
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