Ingredients
- 300 grams warm water
- 1/4 teaspoon dry granulated yeast
- 300 grams whole wheat flour
- 1.5 kilograms warm water
- 1.4 kilograms white flour
- 600 grams whole wheat flour
- 5 tablespoons kosher salt dissolved in 1/2 cup of warm water
- White rice flour or all-purpose flour, for dusting
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