Ingredients
- 2 medium zucchini, cut into 1" thick half-moons
- 1 (10-oz.) package baby bella mushrooms, cleaned and halved
- 1 medium red onion, cut into wedges
- 2 small lemons, cut into eighths
- 3 tbsp. extra-virgin olive oil
- 1 garlic clove, grated
- 1 tsp. freshly chopped thyme, oregano, or rosemary
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