Fresh Ground Pork Sausage recipes

Fresh Ground Pork Sausage recipes

Fresh Ground Pork Sausage recipes


20 minutes

Details
  • Servings:   3
  • Calories:   1678
  • Protein:   67g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   1g
  • Saturated:   53g
  • Fat Total:   155g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • british
Ingredients
  • 2 pounds boneless pork shoulder
  • 1 pound fresh pork fat, chilled for about 30 minutes in the freezer
  • 2 tablespoons salt
  • 1 teaspoon black pepper, freshly ground
  • 2 teaspoons powdered sage
  • 1 teaspoon crushed red pepper flakes
  • 2 tablespoons cold water
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