Green burger
Ingredients
- 3 cups frozen peeled fava beans
- 1/2 cup cooked and chopped kale
- 2 green onion sliced (green and white parts)
- 2 cloves garlic, grated
- 1 tablespoon fresh dill, chopped
- 2 tablespoons fresh mint, chopped
- 3 tablespoons flax seed meal
- 1/2 teaspoon Himalayan pink salt
- 1/2 teaspoon fleshly ground black pepper
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