Roasted Asparagus with Feta

Roasted Asparagus with Feta

Roasted Asparagus with Feta

By Epicurious
Serves 6

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Details
  • Servings:   6
  • Calories:   112
  • Protein:   6g
  •  
  • Fiber:   4g
  • Sugar:   4g
  • Carb Total:   4g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   8g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • greek
  • mediterranean
Comments
Ingredients
  • 2 1/2 pound medium asparagus, trimmed
  • 2 tablespoons extra-virgin olive oil
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 ounce feta (preferably French), crumbled (1/2 cup)
Instructions

Roasted Asparagus with Feta serves 6 original recipe by Epicurious.

View original preparation instructions

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