Beef Carnitas

Beef Carnitas

Beef Carnitas


10 minutes

Details
  • Servings:   4
  • Calories:   166
  • Protein:   27g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   5g
  •  
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
Ingredients
  • 2 lb lb lean beef stew meat, cut into 1/2" pieces
  • 3/4 cup mild salsa
  • 2 tbsp chopped chipotle chili peppers in adobo sauce
  • 1/2 tsp salt
  • tsp black pepper
  • 1 C beef stock (we used Kitchen Basics) or water
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