Mussels in spiced broth

Mussels in spiced broth

Mussels in spiced broth

By BBC Good Food
Serves 8

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Details
  • Servings:   8
  • Calories:   235
  • Protein:   11g
  •  
  • Fiber:   4g
  • Sugar:   1g
  • Carb Total:   9g
  •  
  • Trans Fat:   0g
  • Saturated:   15g
  • Fat Total:   19g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • mediterranean
Comments
Ingredients
  • 5 coriander sprigs, leaves and stems separated, plus extra for serving
  • 400ml can coconut milk
  • 2 lemongrass, halved and bruised, plus a thumb-size piece ginger, thickly sliced (or galangal if you have it)
  • 6 lime leaves, crushed
  • 2 small green chillies, crushed
  • 125ml coconut cream
  • 500g mussels, scrubbed
  • 2 tbsp fish sauce
  • 2 tbsp fresh lime juice
Instructions

Mussels in spiced broth serves 8 original recipe by BBC Good Food.

View original preparation instructions

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