Pani puri recipe How to make pani puri at

Pani puri recipe, How to make pani puri at

Pani puri recipe, How to make pani puri at

By rachnas-kitchen.com
Serves 2

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Details
  • Servings:   2
  • Calories:   219
  • Protein:   8g
  •  
  • Fiber:   9g
  • Sugar:   6g
  • Carb Total:   40g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   High-Fiber, Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • middle eastern
Comments
Ingredients
  • * 2 potato, boiled, diced
  • * 1 small onion, chopped finely
  • * 1/2 cup boiled yellow pea
  • * 1 tablespoon coriander leaf, finely chopped
  • * 1/2 teaspoon chat masala
  • * for green spicy water
  • * 1/2 cup coriander leaf
  • * 1/2 cup mint leaf
Instructions

Pani puri recipe, How to make pani puri at serves 2 original recipe by rachnas-kitchen.com.

View original preparation instructions

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