Pancakes

Name: Pancakes
Ingredients: 1 1/2 cups all-purpose flour; 3 tablespoons sugar; 1 tablespoon baking powder; 1/2 teaspoon fine salt; Pinch freshly grated nutmeg, optional; 2 large eggs, room temperature; 1 1/4 cups milk; 1/4 teaspoon pure vanilla extract; 4 tablespoons unsalted butter, (1/2 stick), melted, plus more for serving; Vegetables oil, such as Canola, for cooking pancakes; Maple syrup, for serving, optional; Cooked bacon and fresh fruit, for serving, optional