Soft Ricotta Pancakes

Soft Ricotta Pancakes

Soft Ricotta Pancakes

By Honest Cooking
Serves 6

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Details
  • Servings:   6
  • Calories:   273
  • Protein:   9g
  •  
  • Fiber:   1g
  • Sugar:   15g
  • Carb Total:   36g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   11g
  •  
  • Diet:   Balanced, Low-Sodium
  • Meal:   breakfast
  • Dish:   pancake
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Cuisine
  • italian
Comments
Ingredients
  • 250g (8.8 ounces) ricotta cheese
  • 140g (5 ounces) all-purpose flour
  • ½ teaspoon baking powder
  • 1 pinch salt
  • 2 tablespoons sugar
  • 2 eggs, separated
  • 160ml (5.4 fluid ounces) milk
  • ½ teaspoon vanilla
  • 1 teaspoon lemon zest
  • 2 tablespoons melted butter
  • Syrup for serving
Instructions

Soft Ricotta Pancakes serves 6 original recipe by Honest Cooking.

View original preparation instructions

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