Pickled red cabbage

Pickled red cabbage

Pickled red cabbage

By BBC Good Food
Serves 6

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Details
  • Servings:   6
  • Calories:   313
  • Protein:   2g
  •  
  • Fiber:   3g
  • Sugar:   63g
  • Carb Total:   66g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • eastern europe
Comments
Ingredients
  • 500g red cabbage, finely shredded
  • 1tbsp coarse sea salt
  • 500ml cider vinegar
  • 200ml red wine
  • 300-400g granulated sugar
  • 2tsp black peppercorn
  • 6 bay leaves
  • 2tbsp yellow mustard seed
Instructions

Pickled red cabbage serves 6 original recipe by BBC Good Food.

View original preparation instructions

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