Easy Corn Fritters

Easy Corn Fritters

Easy Corn Fritters

By Martha Stewart
20 minutes

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Details
  • Servings:   4
  • Calories:   229
  • Protein:   7g
  •  
  • Fiber:   3g
  • Sugar:   8g
  • Carb Total:   29g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   11g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 3 ears corn, husks and silk removed
  • 1/3 cup milk
  • 1 large egg
  • 1 teaspoon sugar
  • 1/2 teaspoon baking powder
  • Coarse salt and ground pepper
  • 1/4 cup cornmeal
  • 1/4 cup flour
  • 2 tablespoons vegetable oil
  • Sour cream, (optional)
Instructions

Easy Corn Fritters serves 4 original recipe by Martha Stewart.

View original preparation instructions

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