Crispy Tofu Katsu

Crispy Tofu Katsu

Crispy Tofu Katsu

By Food52
6 hours 30 minutes

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Details
  • Servings:   2
  • Calories:   864
  • Protein:   43g
  •  
  • Fiber:   7g
  • Sugar:   1g
  • Carb Total:   39g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   62g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • asian
Comments
Ingredients
  • 1 pound firm tofu
  • Kosher salt and freshly ground black pepper
  • 1/4 cup all-purpose flour
  • 1/4 cup plant-based egg, aquafaba, or oat milk
  • 1/2 cup panko
  • Vegetable oil, for frying
Instructions

Crispy Tofu Katsu serves 2 original recipe by Food52.

View original preparation instructions

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