Brined Quail With Agresto Sauce

Brined Quail With Agresto Sauce

Brined Quail With Agresto Sauce

By Cook Almost Anything
Serves 12

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Details
  • Servings:   12
  • Calories:   623
  • Protein:   45g
  •  
  • Fiber:   4g
  • Sugar:   12g
  • Carb Total:   14g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   43g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 7 cup water
  • fresh thyme sprigs
  • 1 x bay leaf
  • 140 g salt
  • 125 g caster sugar
  • 6 x quail
  • agresto sauce:
  • 125 g almonds
  • 125 g walnuts
  • 1 x garlic clove
  • 1 x bunch Italian parsley, leaves picked
  • 1/2 x bunch Basil, leaves picked
  • 1/3 cup extra virgin olive oil
  • 1/3 cup verjuice
  • salt and pepper
Instructions

Brined Quail With Agresto Sauce serves 12 original recipe by Cook Almost Anything.

View original preparation instructions

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