Potage Crécy French Carrot Soup Recipe

Potage Crécy (French Carrot Soup) Recipe

Potage Crécy (French Carrot Soup) Recipe

By recipeofhealth.com
1 hour 10 minutes

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Details
  • Servings:   6
  • Calories:   282
  • Protein:   8g
  •  
  • Fiber:   6g
  • Sugar:   14g
  • Carb Total:   25g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   16g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • french
Comments
Ingredients
  • 2 tbsp butter
  • 1 cup onion, minced
  • 3 cups carrots, minced
  • 1 quart chicken broth
  • 3 tsp tomato paste
  • 2 tbsp white rice, uncooked
  • salt , to taste
  • black pepper , to taste
  • 1/2 cup heavy cream
  • 1 tbsp butter, softened
  • 12 carrot curls (optional)
Instructions

Potage Crécy (French Carrot Soup) Recipe serves 6 original recipe by recipeofhealth.com.

View original preparation instructions

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