Spicy Moroccan Shrimp Tagine recipes

Ingredients

• 2 tablespoons olive oil
• 4 medium ripe tomatoes, halved, seeded and grated
• 6 cloves garlic, minced
• 2 tablespoons fresh flat-leaf parsley, finely chopped
• 2 tablespoons fresh cilantro, finely chopped
• 1 teaspoon sweet paprika
• 1/4 teaspoon cayenne pepper
• 1/4 teaspoon ground cumin
• 1 bay leaf
• salt
• ground black pepper
• 1 1/2 pounds large shrimp, peeled, tails left on
• 3 slices lemon, halved

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