Ingredients
- 2 Tablespoons Olive Oil
- ½ pounds Ground Beef
- ½ pounds Ground Lamb
- 1 whole Medium Yellow Onion, Diced
- 4 cloves Garlic, Minced
- ½ teaspoons Salt
- ½ teaspoons Freshly Ground Pepper
- 1 cup White Wine
- 2 cups Tomato Puree
- 2 Tablespoons Fresh Oregano, Chopped
- 2 teaspoons Ground Cinnamon
- 1-½ teaspoon Ground Nutmeg, Divided
- 1-½ teaspoon Ground Allspice, Divided
- 1 pound Ziti (or Penne)
- ½ cups Unsalted Butter, Divided
- ½ cups All-purpose Flour
- 2-¼ cups Whole Milk
- 4 whole Eggs (Yolks And Whites Separated)
- 2 Tablespoons Freshly Grated Parmesan Cheese
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