Ingredients
- 3 tbs good olive oil
- 1 large yellow onion, diced
- 1 lbs lean ground beef
- 1 lbs lean ground lamb
- 1/2 cup dry red wine
- 1 tbs minced garlic (3 large cloves)
- 1 tbs ground cinnamon
- 1 teas dried oregano
- 1 teas fresh thyme leaves
- Pinch of cayenne pepper
- 1 28 oz can crushed tomatoes in puree
- salt
- pepper
- 1 1/2 cups whole milk
- 1 cup heavy cream
- 4 tbs unsalted butter
- 1/4 cup flour
- 1/4 teas freshly grated nutmeg
- 1 1/2 cups freshly grated Parmesan
- 2 extra-large eggs, beaten
- 2/3 cup plain Greek yogurt
- 3/4 lbs small shells
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