Ingredients
- 1 package (7 oz) uncooked elbow macaroni
- 1 lb ground beef or lamb
- 1 medium onion, chopped
- 1 garlic clove, minced
- 1 can (8 oz) tomato sauce
- 1 tsp salt, divided
- 1/4 tsp dried oregano
- 1/8 tsp pepper
- 1/4 tsp ground cinnamon , optional
- 1/2 cup grated parmesan cheese, divided
- 3 tbsp butter
- 3 tbsp king arthur unbleached all-purpose flour
- 1-1/2 cups 2% milk
- 1 egg, lightly beaten
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