Bacon Butter Radishes
Ingredients
- 3 tablespoons rendered bacon fat (from about 6 ounces bacon)
- ½ cup (1 stick) unsalted butter, cut into pieces
- ½ teaspoon hot smoked paprika
- ½ teaspoon finely grated lime zest
- 1 teaspoon flaky sea salt, preferably smoked, plus more
- 1 bunch radishes with greens, scrubbed, tops trimmed to 2 inches
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