Quick and Easy Chicken Almond Soup
Ingredients
- 2 cups low sodium store-bought or homemade chicken stock
- 1/4 teaspoon white pepper
- 1/8 teaspoon cayenne pepper
- 3/8 teaspoon salt
- 1/4 cup sundried tomatoes, chopped
- 1/4 cup almond butter
- Kosher salt and freshly ground black pepper
- 2 fresh basil leaves, chopped
- 1 tablespoon sliced almonds, for garnish (optional)
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