Baked Panko Chicken Tenders with Basil Aioli recipes
Ingredients
- 1 1/2 lbs boneless skinless chicken breasts or breast tenders
- 1 1/2 cups panko breadcrumbs
- 2 teaspoons dried basil
- 2 teaspoons garlic powder
- 1 teaspoon smoked paprika
- 1/2 teaspoon cayenne
- 1/2 teaspoon kosher salt
- 1/2 teaspoon freshly ground black pepper
- 2 eggs
- 1/2 cup flour
- cooking spray
- 1/2 cup mayonnaise
- 2 teaspoons red wine vinegar
- 1 teaspoon garlic powder
- 1/2 teaspoon dried basil
- salt
- pepper
Instructions
Baked Panko Chicken Tenders with Basil Aioli recipes serves 4 original recipe by Love & Olive Oil.
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