Crispy Cod Cooked Unilaterally with Creamed Leeks Recipe

Crispy Cod Cooked 'Unilaterally' with Creamed Leeks Recipe

Crispy Cod Cooked 'Unilaterally' with Creamed Leeks Recipe

By Serious Eats
30 minutes

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Details
  • Servings:   4
  • Calories:   311
  • Protein:   32g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   19g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 4 cod filets, about 6 ounces each
  • Kosher salt and freshly ground black pepper
  • 2 tablespoons olive oil
  • 12 baby leeks, finely sliced (about 2 cups sliced leeks)
  • 1/2 cup heavy cream
  • Lemons for serving
Instructions

Crispy Cod Cooked 'Unilaterally' with Creamed Leeks Recipe serves 4 original recipe by Serious Eats.

View original preparation instructions

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