Ingredients
- For the muffins
- 1/2 cup salted butter, softened
- 1/2 cup white sugar
- 1/2 cup light brown sugar
- 1 teaspoon cinnamon
- 2 cups flour
- 2 teaspoons vanilla
- 2 eggs, at room temperature
- 1/2 cup milk
- 2 peaches, unpeeled and diced
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon nutmeg
- For the streusel topping
- 1 teaspoon cinnamon (preferably Saigon)
- 1/2 cup brown sugar
- 1/4 cup flour
- 1/3 cup rolled oats
- 3 tablespoons cold unsalted butter
- 1 pinch salt
Personal Notes
Organization Tags
Comments