Lemon Pepper Salmon

Lemon-Pepper Salmon

Lemon-Pepper Salmon

By The Kitchn
Serves 8

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Details
  • Servings:   8
  • Calories:   315
  • Protein:   24g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   3g
  •  
  • Trans Fat:   0g
  • Saturated:   7g
  • Fat Total:   23g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • nordic
Comments
Ingredients
  • 2 large lemons, divided
  • 3 tablespoons unsalted butter
  • 3 cloves garlic
  • 1 bunch fresh dill
  • 2 tablespoons olive oil
  • 2 teaspoons kosher salt
  • 1 1/2 teaspoons freshly ground black pepper
  • 1 (2-pound) salmon fillet, skin-on or skinless
Instructions

Lemon-Pepper Salmon serves 8 original recipe by The Kitchn.

View original preparation instructions

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