Ingredients
- 2 tablespoons extra-virgin olive oil
- 1 onion, thinly sliced
- 8 ounces cremini mushrooms, thinly sliced
- 1 teaspoon chopped thyme
- Kosher salt and freshly ground pepper
- 1 cup reserved gravy from Coriander-Dusted Roast Beef or other beef gravy
- 1/4 cup sour cream
- Buttered noodles, for serving
- Half of the Coriander-Dusted Roast Beef or 12 ounces roast beef, sliced 1/4 inch thick and cut into strips
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