Grilled Radicchio with Lemon and Pine Nuts

Grilled Radicchio with Lemon and Pine Nuts

Grilled Radicchio with Lemon and Pine Nuts


Serves 10

Details
  • Servings:   10
  • Calories:   116
  • Protein:   3g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   5g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   11g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • mediterranean
Ingredients
  • 3 lemons, halved
  • 5 medium heads radicchio, quartered lengthwise
  • ¼ cup extra-virgin olive oil, plus more for drizzling
  • Coarse salt and freshly ground black pepper
  • ½ cup pine nuts
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